October 2016 Sustainability Profile: Ariel Wexler

Each month, our newsletter features a person or group on campus that is working toward a more sustainable world. This month we are featuring Ariel Wexler, a UCSC alumna and currently the volunteer coordinator for Long Way Home. 

Name: Ariel Wexler

Major, College, Graduation Year: Environmental Studies, Stevenson College, Class of 2015

Currently: The Volunteer Coordinator at Long Way Home

How were you involved with sustainability at UCSC?
My first year living in Stevenson College I got involved with PTAGS (Path to a Greener Stevenson) and the Stevenson Garden which allowed me to attend Inter-Org Retreat. Soon after, I was on the planning committee for the following retreats. For a year and a half I was an assistant on the Education and Outreach team at the Sustainability Office. I was also very involved with PICA (Program in Community and Agroecology). I was a PICA resident for three years and a Program Assistant for one year. One of my most rewarding experiences was getting the opportunity to co-facilitate an ESLP (Education for Sustainable Living Program) course called “Decolonize your Food System.”

How did your experiences at UCSC prepare you for life after college? 
As an Environmental Studies major I was taught the skills to think critically about the complexities of environmental problems/solutions. Oftentimes when there seems like a clear or right solution to a problem it is always so much more complex. It has helped me think more holistically about what “sustainability” really means. Really, my time at UCSC was most beneficial because it gave me a network of wonderful, passionate, and inspiring individuals that also want to make real solutions in the world.

What are you currently up to? 
Currently, I am living in San Juan Comalapa, Guatemala as a Volunteer Coordinator for Long Way Home (LWH), a non-profit organization that has been building a school using green building techniques. Currently, the school has 118 students, grades K-8. Thus far LWH has used over 400 tons of trash and 14,000 tires in their construction. I love working for a project that has been able to turn sustainability from theory to practice. My main focus is to make sure that our volunteers have a great experience while working with us! Check out Long Way Home’s website.

Do you have any advice for current students? 
Don't stress too much about life post-college. Try to enjoy where you are at in this moment in time. I know it is easier said than done. Last year I definitely found myself all consumed with questions about what type of career or job I was supposed to/should be doing. I’ve learned that every experience good or bad may lead you on a completely different path. I think it’s best to take it experience/job at a time and learn about the things you enjoy and don’t enjoy and then move on from there.

New Director of Sustainability: Elida Erickson

Elida Erickson has been working in the Sustainability Office since 2011 as a Sustainability Programs Manager. She was recently hired as our new Sustainability Director, so we've interviewed her to learn more about what she envisions for the future of campus sustainability. Congratulations Elida!

1. How do you envision the future of sustainability on campus?
I envision sustainability on campus as the ability to develop a collaborative vision amongst students, faculty and staff that celebrates the innovative progress and research that is already happening, while pushing the envelope on the challenges ahead. There will always be new challenges presented as we work towards ambitious operational goals such as Zero Waste by 2020 and Carbon Neutrality by 2025. UCSC can successfully overcome challenges and become more sustainable by keeping our institution’s core mission of teaching and research at the center of what we do. By involving students in campus sustainability initiatives, we are training the leaders of tomorrow with the skills to make positive change in the world and help other global institutions and organizations become more sustainable. Sustainability is a global challenge and Banana Slugs are very lucky to have the opportunity, resources and brainpower to work together to create innovative, collaborative, and inclusive solutions for the campus, and for the world.

2. What got you interested in sustainability?
When I first arrived at UCSC in 2005, I worked at Stevenson College in residential life. Student engagement and empowerment has always been a passion of mine, and after several students came to me concerned about a lack of support for recycling by some of their peers, I helped the students start a peer-to-peer educational group called PTAGS (Path to a Greener Stevenson). One of the first things we did was organize a field trip to the Santa Cruz Resource Recovery Facility (sometimes called "the landfill"). It was after that trip that I was “hooked”! Watching plastic bags flying around in the wind with the beautiful ocean in the background, watching trucks dump an immense amount of one-time use items into the landfill that will almost never biodegrade, watching thousands of seagulls poking around on the trash mountain for wasted food scraps…I knew there was a lot of work to be done for our students and for the world to overcome the mentality that landed us here, and I knew I wanted to be a part of it.

3. What were some of the things you did before becoming the sustainability director?
I have had the privilege of working with many campus staff, faculty and students to improve our campus waste collection infrastructure to reach our Zero Waste by 2020 goal, as well as conserve water usage. I’m excited that most campus eateries on campus have both recycling and composting available. That was not the case a mere 5 years ago! I have also supervised the student Zero Waste Team through the Sustainability Office, as well as the student Drought Response Team. I’m proud to say that our campus’ response to the drought emergency with strict water conservation measures in 2014-5 earned the campus several local and national awards!

4. Are there any sustainability practices you have picked up while being involved with sustainability on campus?
One of my favorite practices has become somewhat of a daily “ritual” for me, and I recommend it to anyone who is open to taking just a few seconds of their day to make a BIG difference: every day, whether working on campus, or walking my dog in my neighborhood in Live Oak, I make it a point to pick up one piece of recycling or trash and toss it into the proper receptacle (…and I definitely wash my hands afterwards!). Located right on the coast, Santa Cruz residents are in a unique position to directly impact the amount of trash that pollutes the ocean by preventing litter from going into storm drains in the streets. I firmly believe that if every person on campus picked up one piece of litter every day, we could virtually eliminate the litter problem in our community.


Congratulations again to Elida Erickson!

February 2014 Sustainability Profile: Darlene Khalafi

Each month, our newsletter features a person or group on campus that is working toward a more sustainable world. This month features Darlene Khalafi, the newest member of the Sustainability Office Staff and a UCSC alumna who was involved in sustainability work as an undergraduate.

Name & Job Title: Darlene Khalafi - Sustainability Office Manager/Events Coordinator

Academic Background: Graduated from UCSC with a major in Environmental Studies combined with Biology, class of 2011

Previous Student Organizations: Stevenson Reslife (Residential Advisor); Path to a Greener Stevenson & Stevenson Garden; Student Environmental Center intern for Gardener's Alliance Gatherings (GAG); Climate Organization, Outreach, & Leadership (COOL); Site Stewardship Intern; and Seymour Center Volunteer

Photo by Adam Ghahate

We asked Darlene what she thinks about sustainability and how it relates to her work at UCSC.

What does "sustainability" mean to you? Sustainability is an interesting word because it means so much and it's so big that it's actually kind of difficult to grasp. It's an evolving definition; but the way I utilize the word today is to live my life in a way that takes action with respect toward natural systems, the environment, and all living beings. As someone who promotes sustainability, I am an advocate for life, fairness, and the well-being of things.

Favorite Green Tip: Always look for new ways to be resourceful. Being "green" is all about adaptability and getting creative! I love to repurpose things, so looking on my desk right now, I've reused a bread bag to hold my lunch, put my pencils in an old spaghetti jar, and have a notebook made from single-printed sheets and a cereal box cover.

What are you up to when you aren't at the Sustainability Office? Volunteering at the UCSC-USGS Sea Otter Research Cooperative, gardening at the Live Oak Grange, promoting alternative transportation with Ecology Action, or selling bread at farmer's markets for Beckmann's Old World Bakery

How does sustainability relate to your role at UCSC? What is one cool thing you've done to make UCSC a more sustainable place?
Sustainability was a big part of my undergraduate education. I incorporated it into all aspects of my life. As an RA, I helped start an accredited sustainable living co-curricular residential life program in Stevenson. While leading Path to a Greener Stevenson, I was one of the initial groundbreakers of the Stevenson Community Garden. I also held an internship every quarter with places like the Student Environmental Center, Site Stewardship, and the Seymour Discovery Center. I graduated an Environmental Studies/Biology major in 2011.

As a newly added member to the Sustainability Office staff, my job is to empower students and UCSC affiliates to lead their own projects promoting sustainable practices on our campus to make UCSC a brighter, greener place. I also want to help make sustainability "cultural" by doing my part to create a positive mindset founded in environmental awareness and the interconnectedness of all things.

This year, UCSC's Chancellor Blumenthal has implemented the Chancellor’s Sustainability Challenge to push the campus to reduce our waste, helping us in the long run to reach our Zero Waste by 2020 Goal. How do you practice sustainability and reduce waste in your own life? 
I try to throw away as little as possible. We compost and recycle at my house, so now we're at this point where we are trying to reduce what's ending up in our garbage bin. It's sad when I have to throw something away because there really is no other option for it. To solve this, I have to be more conscious of the types of packaging products come in and make sure that the products themselves are made to last and are repairable rather than made to be replaced.

Have you had a favorite sustainability moment at UCSC?
This year, my favorite 'sustainability moment' happened at the Inter-Organizational Retreat. Realizing how many people on campus are working everyday toward the same goals and aspirations, is definitely empowering. There are literally hundreds of us. I connected to a strong sense of community while watching everyone interact so closely with all these people they've never even met before. It's truly inspiring.

Contact: Find me at the Sustainability Office in Kerr 118, call me at 831-459-2182, or email dkhalafi [at] ucsc [dot] edu.

Green Tip #6: Reusable Mugs

Most of us have them lying around, stashed in a drawer, or stuffed in a box. It's time to get those suckers out and begin filling them with delicious coffee and teas. Yes, I'm talking about reusable mugs, a great way to reduce waste, particularly if you're a caffeine addict who visits Perk Bars and other on-campus cafes a little too often. What college student doesn't drink coffee for at least a quarter of their time here? And staff, we know you drink coffee, too.

The biggest obstacle to using reusable mugs, of course, is forgetting to bring them with you. Get into the habit of returning them to your purse or backpack after they're empty, wash them when you get home if you feel the need, and return them to your purse or backpack immediately. Some people don't like how coffee tastes coming out of a reusable mug, and to that I suggest you try getting a ceramic reusable mug or using a glass mason jar for your drinks. These don't have the metallic or plasticy taste that some other mugs have. Whichever kind you use, never leave the house without it, and you'll be set the next time you're in line in the Stevenson Coffee House.

Oh, what's that? The Stevenson Coffee House now has reusable mugs for folks who plan on sitting for awhile? That's right--if you go into the Stevenson Coffee House and plan on sitting there to enjoy your coffee or tea, you can ask for a "for here" glass mug and you will not have to waste a cup even if you forgot your own mug! Genius! Let's give a round of applause to the Stevenson Coffee House, Path to a Greener Stevenson, and the Zero Waste Team in the Sustainability Office.

Some PTAGS students tabling at the Stevenson Resource Fair. Monica, on the far left, is holding up one of the Stevenson Coffee House reusable mugs.

Obviously this tip follows the same logic as the reusable water bottle logic--you just have to remember to bring it with you wherever you go, and pay attention when you see water spigots around campus or in food places on campus. If you're outside a dining hall, but don't have a meal plan, you could ask a friendly looking student to fill it up for you while you wait. I was once asked to fill up someone's water bottle after I swiped my card, and I was more than happy to help the girl reduce her plastic waste by encouraging her reusable water bottle habit.

If you often have trouble remembering to bring your mug, was this tip helpful? If you are a pro at remembering your mug, what do you do to remember it? We'd love to hear from you in the comments below!

October 2012: Clubs, Gardens, & Hikes

Food Systems Learning Journeys for Fall Quarter

Food Systems Working Group (FSWG) will be coordinating and leading six exciting learning journeys this coming fall through our partnership with OPERS and the Recreation Office.  To find out more about the FSWG learning journeys and sign-up, go to the Recreation website for more info. You can begin signing up for recreation activities on October 2.

Arboretum Gardening Days

The Arboretum has gardening many days of the week in different gardens. If you're interested in volunteering in the Arboretum gardens, please click here to learn more.

Arboretum Garden Tours - 1st Saturdays 11 AM
Join a docent-led tour on the first Saturday of the month. The tour is free with your Arboretum admission. Tours start at 11 AM in front of Norrie's Gift Shop. Find out more about what's going on at the Arboretum by clicking here.

Arboretum Community Day - 1st Tuesdays
The first Tuesday of every month, visit the Arboretum for free! Typically, admission to the Arboretum is $5.00 ($2.00 for children, free to Arboretum Associates, UCSC students with valid ID, and volunteers). Find out more about what's going on at the Arboretum by clicking here.

Friends of Community Agroecology Network - Tuesdays 6-8 PM

FoCAN is a student-initiated, student-led community at UCSC that supports CAN's mission of promoting rural livelihoods and sustainable food systems through action education and participatory action research. They meet Tuesdays from 6-8 PM in building A3 of the Village. Find out more about FoCAN here.

Natural History Club - Meeting times TBD
The Natural History Club is all about exploring the natural spaces on and around our beautiful campus. They go on hikes around campus, learning about its natural history. They focus on learning plants, birds, animal tracking, mushrooms, and anything they discover. Overall the club seeks to deepen members' understanding, awareness and connection with nature. Visit the Natural History Club Facebook group for meeting times, locations and more information. Meeting times will be determined once the Fall quarter starts.

Downtown Santa Cruz Farmers' Market - Wednesdays 

Eating locally grown food reduces your carbon footprint and supports the local economy. Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition. Check out the Downtown Santa Cruz Farmers' Market, and learn more, including hours and locations, here.

Student Environmental Center - Wednesdays 5:30-7:30 PM

The purpose of the Student Environmental Center is to promote student involvement through research, education, and implementation of environmentally sustainable practices on campus in collaboration with the university. SEC's General Gatherings take place in the College 8 Red Room. Vegetarian dinner provided. For more information, visit their website or send them an email.

Path to a Greener Stevenson - Tuesdays 9 PM

Path to a Greener Stevenson (PTAGS) meets in the Stevenson House 2 lounge. PTAGS is an environmentally conscious group of staff and students whose aim is to implement change towards sustainability through projects within our community. They see the Stevenson community as an environment to encourage students to turn their innovative thoughts into action. This year, Stevenson residents received reusable hand towels (pictured above) largely thanks to the works of students in PTAGS. For more information including the Fall meeting time, visit the Facebook group or email Blake Redding.

Gardeners' Alliance Gatherings
The Gardeners' Alliance is a group within SEC's Students for Organic campaign that works to  promote the campus gardens and unite the garden-friendly community by creating a space to promote and share information between campus gardeners and the students of UCSC. To see a list of on-campus gardens and find out more, visit the Gardeners' Alliance website here.

Stevenson Garden Work Days - Time TBD

If you would like to volunteer and get involved with the Stevenson Garden, they will be having work days during Fall quarter (dates TBD)! To learn more about the Garden, check out the website, Facebook group, or email Blake Redding.

Kresge Garden Work Days - Check calendar for garden hours
Join fellow gardeners at the Kresge Garden workday and workshop every Sunday! Bring a dish to share for the potluck lunch! To see what the weekly workshop will be, check out the website.

Seymour Center Offers Guided Tours on the Santa Cruz Wharf - Saturday & Sunday, 1 PM & 3 PM
In collaboration with the City of Santa Cruz, UCSC's Seymour Marine Discovery Center is now leading free 30-minute public tours on the Santa Cruz Municipal Wharf every Saturday and Sunday at 1 and 3 p.m. The Seymour Center's marine science interpreters are also available between tours to answer questions about the variety of wildlife visible at the wharf. Find out more here.

Are you part of a sustainability club, hiking, or gardening group not listed here? Have you participated in any of the above groups? Tell us about it in the comments or send us an email!

September 2012: Clubs, Gardens, & Hikes

Food Systems Learning Journeys for Fall Quarter

Food Systems Working Group (FSWG) will be coordinating and leading six exciting learning journeys this coming fall through our partnership with OPERS and the Recreation Office.  To find out more about our learning journeys and sign-up, go to the Recreation website for more info.

Volunteer in the Arboretum Eucalyptus Grove - Mondays 9 AM
Help out the Arboretum at UC Santa Cruz as a volunteer in the Eucalyptus Grove. The group meets on Mondays from 9 AM until noon in the Eucalyptus Grove, opposite Western Drive. Parking is available in the Grove for these Monday morning work parties. Please bring hat, gloves, water, and layers of clothing. Tools will be provided. Find out more here.

Arboretum Garden Tours - 1st Saturdays 11 AM
Join a docent-led tour on the first Saturday of the month. The tour is free with your Arboretum admission. Tours start at 11 AM in front of Norrie's Gift Shop. Find out more about what's going on at the Arboretum by clicking here.

Arboretum Community Day - 1st Tuesdays
The first Tuesday of every month, visit the Arboretum for free! Typically, admission to the Arboretum is $5.00 ($2.00 for children, free to Arboretum Associates, UCSC students with valid ID, and volunteers). Find out more about what's going on at the Arboretum by clicking here.

Natives First Gardeners at the Arboretum - Tuesdays 9 AM
This weeding group was formed to help with the Entrance Native Garden at the Arboretum on Tuesday mornings at 9 AM. Enjoy a friendly group, and get involved in beautifying this ongoing project while enjoying the beauty of the California Native collection. Bring gloves, water, and sun protection. For more information, click here.

Kiwi Gardeners at Arboretum - Tuesdays 9:30 AM
Join this weeding and pruning group that meets every Tuesday morning 9:30 AM - 12:30 PM. Get involved enhancing the beauty of the New Zealand garden. Bring gloves and smiles. We provide the Kiwi vibe. Hope to see you mate, cheers!

Friends of Community Agroecology Network - Tuesdays 6-8 PM

FoCAN is a student-initiated, student-led community at UCSC that supports CAN's mission of promoting rural livelihoods and sustainable food systems through action education and participatory action research. Join FoCAN for their end-of-the-year celebration on Tuesday, June 5, to have a potluck and celebrate FoCAN and the community they have fostered throughout the quarter. The celebration will take place at the Sustainable Living Center in the Village, building A. Find out more about FoCAN here.

Natural History Club - Meeting times TBD
The Natural History Club is all about exploring the natural spaces on and around our beautiful campus. They go on hikes around campus, learning about its natural history. They focus on learning plants, birds, animal tracking, mushrooms, and anything they discover. Overall the club seeks to deepen members' understanding, awareness and connection with nature. Visit the Natural History Club Facebook group for meeting times, locations and more information. Meeting times will be determined once the Fall quarter starts.

Downtown Santa Cruz Farmers' Market - Wednesdays

Eating locally grown food reduces your carbon footprint and supports the local economy. Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition. Check out the Downtown Santa Cruz Farmers' Market, and learn more, including hours and locations, here. Check out this article about 8 Foods You Should Always Buy at the Farmers' Market.

Student Environmental Center - Wednesdays 6:30-8:30 PM

The purpose of the Student Environmental Center is to promote student involvement through research, education, and implementation of environmentally sustainable practices on campus in collaboration with the university. SEC's General Gatherings take place in the College 8 Red Room. Vegetarian dinner provided. For more information, visit their website or send them an email.

Aussie Weeders at Arboretum - Thursdays 9 AM
This rousing group gathers 9 AM on Thursday mornings. The Australian Collections beam from their attention, and the garden visitors enjoy laughter and joy that is the Aussie Weeders.

Path to a Greener Stevenson - Meeting time TBD

PTAGS at Earth Summit 2012

Path to a Greener Stevenson (PTAGS) meets in the Stevenson House 2 lounge. PTAGS is an environmentally conscious group of staff and students whose aim is to implement change towards sustainability through projects within our community. They see the Stevenson community as an environment to encourage students to turn their innovative thoughts into action. For more information, visit the Facebook group or email Blake Redding.

Gardeners' Alliance Gatherings
The Gardeners' Alliance is a group within SEC's Students for Organic campaign that works to  promote the campus gardens and unite the garden-friendly community by creating a space to promote and share information between campus gardeners and the students of UCSC. To see a list of on-campus gardens and find out more, visit the Gardeners' Alliance website here.

Stevenson Garden Work Days - TBD

Stevenson Garden, photographed in summer 2012

If you would like to volunteer and get involved with the Stevenson Garden, they will be having work days during Fall quarter (dates TBD)! To learn more about the Garden, check out the website, Facebook page, or email Blake Redding.

Kresge Garden Work Days - Sundays 10 AM - 2 PM 

Amaranth, photographed at the Kresge Garden in Fall 2010

Join fellow gardeners at the Kresge Garden workday and workshop every Sunday! Bring a dish to share for the potluck lunch! To see what the weekly workshop will be, check out the website.

Seymour Center Offers Guided Tours on the Santa Cruz Wharf - Saturday & Sunday, 1 PM & 3 PM

In collaboration with the City of Santa Cruz, UCSC's Seymour Marine Discovery Center is now leading free 30-minute public tours on the Santa Cruz Municipal Wharf every Saturday and Sunday at 1 and 3 p.m. The Seymour Center's marine science interpreters are also available between tours to answer questions about the variety of wildlife visible at the wharf. Find out more here.

June 2012 Sustainability Profile: Stevenson RA Class & Sustainability in the Dorms

Article by Melissa Ott

If you ever lived in a college dorm, was sustainability a topic your residential advisor often brought up? Most likely not, unless you lived in a sustainability themed house or had a particularly environmentally minded RA. Fortunately, this is changing here at UCSC, and has been in the process of changing for some time. Already, there are signs in most dorm bathrooms reminding residents to turn off the sink when brushing their teeth or to take shorter showers. Stickers are great, but what about the conversations that need to go along with them? RAs present the ideal candidate for starting those conversations in the dorm communities to create lasting change in students' consciousness and behavior regarding sustainable issues.

We spoke with Stevenson RA Sarah Cohen earlier this quarter about the RA class that she’s teaching with two other RAs; one of the topics of the course is sustainability, and we were interested in learning more about the role sustainability is playing in RA training and dorm life. All students who will be RAs in Stevenson College next year are in this class, which discusses other topics such as health and wellness, diversity and social justice, leadership, and which works to create a bond among this team of leaders in the Stevenson community.

Sustainability is part of the curriculum for the course for a couple of reasons. One of the Stevenson dorm buildings, Casa Segunda (discussed in May’s profile, as well), is a sustainability themed dorm, so it makes sense to discuss what sustainability means among those who will be living in this house and interacting with those living in this house. The House 2 lounge is filled with magazines and other resources related to living a more sustainable lifestyle, and the RAs in this house this year are active members of Path to a Greener Stevenson (PTAGS), an environmental group that meets in this house’s lounge on Thursdays from 8-9 PM. While students with a particular inclination toward sustainability can choose to live in this house, it’s important that students in all of the dorms be exposed to the issues, practices, and reasons surrounding sustainability. Not to mention it is great to have these conversations going on in classes in which leaders are learning how to lead by example and talk with residents about important life topics.

“Students form habits early in college,” Cohen remarked. She said that it’s important to talk about sustainable habits with the RAs who will be there with incoming freshman at the beginning of their college career and who can help influence good decision-making. A student’s first year can be defining in what kinds of habits follow them throughout their lives. For many, it’s the first time they’re independent from their families and making decisions without their parents checking on them.

If you haven't seen The Story of Stuff, take 20 minutes and watch it right now (or at least send yourself a reminder to watch it after work or class). This short film was the homework assignment due the day that the RA class talked about sustainable topics. It’s a “a 20-minute animation” that focuses on “the consumerist society" and “the way we make, use and throw away Stuff” (1). Cohen said the discussion went well that day in class when these issues were brought up and that it was exciting to talk about these issues with RAs who will be able to continue these conversations with their residents next year. During the class, they spent some time "thinking about where all of the stuff in a freshman dorm would come from and how to help students think about those things during move in and move out," she described.

These conversations generated tangible ways for RAs to encourage sustainable behavior in their houses next year. Some examples were reminding residents to turn off lights, creating a box in the lounge to hold old fliers to be used as scratch paper, and posting reminders in the bathrooms about reducing water use.

The class also did an activity during which students became more aware of their own environmental impact and resource use in their everyday routines. "You wake up and use your alarm, which uses electricity," Cohen gave as an example. "You take a shower, which uses water and energy to warm the water... In the dining hall, where does that food come from? Your daily routine impacts the world around you."


What are some ways that students in the dorms can be more conscious of their impact and take steps to reduce it? Post your ideas in the comments!

Sarah Cohen previously worked with the Sustainability Office’s Green Office Certification program, and she is currently working on The Sustainability Awareness Promotional Video about campus sustainability to share with incoming freshman and the UCSC campus. She is a third year studying Global Information and Social Enterprise Studies (GISES), an Intensive BA Degree in Sociology.

--

Bibliography
1. The Story of Stuff website.

June 2012: Clubs, Gardens & Hikes

Volunteer in the Arboretum Eucalyptus Grove: Mondays 9 AM
Help out the Arboretum at UC Santa Cruz as a volunteer in the Eucalyptus Grove. The group meets on Mondays from 9 AM until noon in the Eucalyptus Grove, opposite Western Drive. Parking is available in the Grove for these Monday morning work parties. Please bring hat, gloves, water, and layers of clothing. Tools will be provided.

Natives First Gardeners at the Arboretum: Tuesdays 9 AM
This weeding group was formed to help with the Entrance Native Garden at the Arboretum on Tuesday mornings at 9 AM. Enjoy a friendly group, and get involved in beautifying this ongoing project while enjoying the beauty of the California Native collection. Bring gloves, water, and sun protection. For more information, click here.

Friends of Community Agroecology Network Celebration Dinner: Tuesday, June 5, 6-8 PM

FoCAN is a student-initiated, student-led community at UCSC that supports CAN's mission of promoting rural livelihoods and sustainable food systems through action education and participatory action research. Join FoCAN for their end-of-the-year celebration on Tuesday, June 5, to have a potluck and celebrate FoCAN and the community they have fostered throughout the quarter. The celebration will take place at the Sustainable Living Center in the Village, building A. Find out more about FoCAN here.

Natural History Club: Wednesdays at 4 PM
The Natural History Club is all about exploring the natural spaces on and around our beautiful campus. They go on hikes around campus, learning about its natural history. They focus on learning plants, birds, animal tracking, mushrooms, and anything they discover. Overall the club seeks to deepen members' understanding, awareness and connection with nature. Visit the Natural History Club Facebook group for meeting times, locations and more information.

Student Environmental Center: Wednesdays 6:30-8:30 PM

The purpose of the Student Environmental Center is to promote student involvement through research, education, and implementation of environmentally sustainable practices on campus in collaboration with the university. SEC's General Gatherings take place in the College 8 Red Room. Vegetarian dinner provided. For more information, visit their website or send them an email.

Path to a Greener Stevenson: Thursdays 8-9 PM
Path to a Greener Stevenson (PTAGS) meets in the Stevenson House 2 lounge. They are currently working on a pilot program to remove paper towels from the dorms, as well as planning end-of-the-year swap meets. They will be holding a swap meet at Rock & Roll on the Knoll on June 3, from 12-5 PM. For more information, visit the Facebook group or email Blake Redding.

Gardeners' Alliance Gatherings
The Gardeners' Alliance is a group within SEC's Students for Organic campaign that works to  promote the campus gardens and unite the garden-friendly community by creating a space to promote and share information between campus gardeners and the students of UCSC. Email Dominique for information about timing and locations. To see a list of on-campus gardens, visit the Gardeners' Alliance website here.

Stevenson Garden Work Days: Fridays 12 - 5 PM
If you would like to volunteer and get involved with the Stevenson Garden, they will be having work days every Friday from 12 - 5 PM for the rest of spring quarter! To learn more about the Garden, check out the website or email Blake Redding. If you're interested in a Garden Internship, click here.

Farm Fridays in the Dining Hall

Citrus Butternut Stack from a Farm Friday in February at the Crown/Merrill Dining Hall. To view more photos of Farm Fridays, click here.

Each week, one dining hall features a dish incorporating ingredients from the UCSC Farm and other local organic farms in the region. The food is delicious, and it feels great to be eating the most local food possible! For more information, contact Candy Berlin or view the Farm Fridays schedule here.

Final PICA Garden Workday: Saturday, June 2 10 AM - 2 PM

PICA's final Garden Workday for Spring quarter is on Saturday, June 2, from 10 AM - 2 PM at the PICA Gardens in the Village. A delicious garden grown lunch will be served. These events are free, open to all UCSC students, and no registration is needed--just show up! For questions or more information, contact Bethany Hecht.

Kresge Garden Work Days: Sundays 10 AM - 2 PM 
Join fellow gardeners at the Kresge Garden workday and workshop every Sunday! Bring a dish to share for the potluck lunch! To see what the weekly workshop will be, check out the website.

Social Media Think Tank
Founded by two members of on-campus sustainability organizations, this think tank seeks to bring together the ideas and experiences of anyone and everyone on the UCSC campus who has an interest in using social media for marketing or who has had experience with successful social media outreach. All are welcome to attend. Meeting times, locations, and topics will be posted on the Facebook group. For more information, or if you would like to join the discussion, please contact Melissa Ott.

June 2012: Upcoming Events

Rock & Roll on the Knoll Swap Meet: June 3

Path to a Greener Stevenson will be hosting a swap meet during Rock and Roll on the Knoll on June 3, from 12-5 PM. Bring any items you no longer need (clothes, books, CDs, jewelry, etc.), drop them off on the blanket, and feel free to take any items from the blanket that you need or want! It's a free exchange that helps reduce waste and consumption of materials. Don't forget that move-out is only a few weeks away, so be sure to take advantage of this opportunity to get rid of things you don't want to take home with you over the summer.

Friends of Community Agroecology Network Celebration Dinner: Tuesday, June 5

FoCAN is a student-initiated, student-led community at UCSC that supports CAN's mission of promoting rural livelihoods and sustainable food systems through action education and participatory action research. Join FoCAN for their end-of-the-year celebration on Tuesday, June 5, from 6-8 PM to have a potluck and celebrate FoCAN and the community they have fostered throughout the quarter. The celebration will take place at the Sustainable Living Center in the Village, building A. Find out more about FoCAN here.

California Higher Education Sustainability Conference: June 18-21 - Registration Now Open!

Taking place June 18-21, 2012 at UC Davis, this conference highlights cutting-edge research, as well as case studies with proven successes in curriculum development, operational programs, and community partnerships. This unique event is jointly organized by independent/private colleges, California Community Colleges, California State Universities, and the University of California creating the opportunity for dialogue across institutions. For more information, click here.

May 2012 Sustainability Profile: The Paper Towel Debate

Did you know that paper towel waste makes up 40% of the trash that UC Santa Cruz produces--by weight? Even if you didn’t know that, anyone who’s ever used a restroom stocked with paper towels knows how quickly those trash cans fill up with half-dry paper towels, which are often barely used to their maximum absorbency before another paper towel is pulled from the dispenser. We hardly think about it in our day-to-day lives, especially since many people use cloth hand towels at home. In the dorms at UCSC, however, paper towels are in every bathroom, and they are a huge contributor to campus waste.

Five years ago as a freshman in Stevenson College, Aidan Ward noticed the wastefulness of the dorm paper towel dispensers. Since then, he’s been working on getting the disposable towels removed and encouraging fellow students to bring their own cloth hand towels to the restroom. After years of various tactics, and now with the support of Path to A Greener Stevenson (PTAGS) and the Sustainability Office’s Zero Waste Team, paper towels have been removed from dorm restrooms in Stevenson’s Sustainability House (Casa Segunda) in the first phase of a pilot program aimed at removing all paper towels from residential dormitory restrooms on campus.

Sound like a shocking proposal? In fact, the paper towel debate is a hot topic among UC housing managers from across the state. On April 17, during the UC Housing System Facilities Summit at the University Center on the UCSC campus, a system-wide meeting of housing managers focused on sustainability initiatives. When Chris Attias, UCSC Director of Housing Services & Facilities, began discussing waste reduction and paper towels during his presentation on UCSC housing and sustainability topics, hands went up around the room with details about various UC campuses’ experiences with the paper towel waste issue.

Sanitation Concerns
The first question that arises in discussions about paper towels is why they’re there in the first place, and the answer is sanitation. A number of years ago, paper towels were installed in the UCSC dorm bathrooms to decrease the likelihood of people getting sick. Paper towels can help with sanitation because they get the germs off of your hands completely after washing, and both the paper towel and your germs end up in the trash. There’s also, of course, a convenience factor, but the main concern regarding their removal in the dorms for is sanitation.

A paper towel dispenser in a Stevenson Casa Cuarta restroom. You can see how full the trash bin next to it is with used paper towels. "These Come From Trees" signs are posted on many of the paper towel dispensers in dorm restrooms, but paper towel waste remains a huge contributor to overall campus waste.

Sanitation concerns are certainly not an unknown obstacle to Ward’s campaign to remove the paper towels. As a freshman, and again last year, Ward purchased used hand towels at thrift stores and hung them in bathrooms throughout the Stevenson dorms in hopes that students would use them instead of paper. He asked other RAs in Stevenson to tell their residents to wash the hand towel whenever they did laundry so that it would be washed regularly. Unfortunately, there was no way of knowing when the towel had last been washed, and there was a concern among students and staff that the towels weren’t being cleaned or were being contaminated with germs. So the towels were removed.

Why Not Compost?
One of the next questions that comes up regarding paper towel waste is, Why not compost them? As we just learned, paper towel waste is 40% of the waste stream by weight, which seems enormous since paper towels weigh so little. “It adds up,” remarked Silas Snyder, Safety, Training and Conservation Coordinator for UCSC Housing and Dining, after sharing this statistic during the UC housing managers meeting. The paper towels are compostable, but because of the large amount of them being thrown away, they will not break down. For compost to work, there has to be enough carbon-rich, wet material to break down the drier materials. On a small scale, this is possible to achieve, but there are just too many paper towels in the waste stream for this to work in the dorms.

Hand Dryers
What about hand dryers? This is one solution that Ward discussed with PTAGS, but the cost, noise, and energy-use were concerns that just didn’t make sense when paper towels could just be removed instead. At other campuses, hand dryers were actually piloted in one dorm bathroom, but because they’re noisy and so close to students’ living quarters, students in the pilot dorm were reluctant to use the dryer and requested that the paper towels be put back. A Sustainability Director at UC Davis actually researched the data on electric dryers versus paper towels, and found that if the paper towels were composted, they would have a smaller net carbon footprint. Additionally, dryers require maintenance, which adds to their overall cost.

Simplest Solution
The simplest solution seems to be to remove the paper towels. One of the UC housing managers mentioned that they simply do not have paper towels in their dorm bathrooms. Another housing manager from UC Davis said that they have lockers and cubbies in their restrooms, like the cubbies in UCSC dorms. Students can leave their personal toiletries and hand towels in these cubbies so they don’t have to remember to bring them with them. Even if students don’t have their cloth hand towel with them, as long as they wash their hands well, letting them air dry is another great solution. 

The Pilot Program
With the help of PTAGS, Ward submitted an official proposal for a pilot program, which was well-received by Sue Matthews, Assistant Vice Chancellor for Colleges, Housing and Educational Services, who expressed her concerns but has approved the initial phase to gather results on waste reduction and student and staff response. Changes such as this can cause pushback from custodial staff who stock and clean the dorm restrooms, but fortunately, Ward has been in communication with the Sustainability House custodian regarding the change and the steps required to measure the paper towel waste. So far the process has not generated any negative responses.

Two weeks ago, signs went up in the Sustainability House restrooms that read: 

A sign in one of the Sustainability House restrooms where paper towels have been removed as part of a pilot program to reduce paper towel waste and encourage students to think and behave more sustainably.

Paper towels are no longer being stocked in the Casa Segunda restroom dispensers, but a small stack is there in case of emergencies. PTAGS purchased a few hand towels for students who didn’t already have one, but other than that, students are expected to bring their own hand towel to the restroom or do without. Later in the quarter, PTAGS will conduct a survey for students to see how they feel about the change. Zero Waste Team member David Boyle has been active in working with PTAGS to obtain data from the waste generated from the Stevenson dorms, and he will continue to work on this project for the rest of the quarter. If all goes well with the pilot program, PTAGS plans to expand the project to all of the Stevenson dorms and, eventually, to the entire campus.

Hopefully the pilot program will be a success in Casa Seguna. It's fitting that the program begin in this house, since it's Stevenson's Sustainability house, "a house where events and community involvement tends toward creating a more sustainable college,” Ward remarked. He lives in this house as an RA, so he will be able to experience the paper towel removal project first-hand. “It’s all about encouraging students to adopt sustainable behaviors. Hopefully they’ll stick.”

Aidan Ward standing with a new sign in a Sustainability House dorm restroom. Only one stack of paper towels are being set out each week by custodial staff to encourage students to bring their own hand towels. The paper towels are there for emergency spills.

With the paper towel removal project and its future expansion possibilities to all of UCSC, sustainable behaviors such as using cloth hand towels in place of paper towels in the restroom will become a day-to-day reality for students in the dorms--and hopefully these sustainable behaviors will follow these students throughout their lives.

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Aidan Ward will be graduating this year with a bachelor’s degree in health science. His plans after UCSC include “playing music as much as possible” and attending medical school. We wish him the best of luck in his future, and we thank him for the great foundational work he’s done in making Stevenson, and UCSC, a more sustainable community.

This Sustainability Profile was written by Melissa Ott, Internship Coordinator Assistant and Newsletter Editor for the Campus Sustainability Office. If you know of a person or group on campus that you think we should profile, or if you would like to be profiled, please email Melissa.

May 2012: Clubs, Gardens & Hikes

Volunteer in the Arboretum Eucalyptus Grove: Mondays 9 AM
Help out the Arboretum at UC Santa Cruz as a volunteer in the Eucalyptus Grove. The group meets on Mondays from 9am until noon in the Eucalyptus Grove, opposite Western Drive. Parking is available in the Grove for these Monday morning work parties. Please bring hat, gloves, water, and layers of clothing. Tools will be provided. For more information, click here .

Natives First Gardeners at the Arboretum: Tuesdays 9 AM
This weeding group was formed to help with the Entrance Native Garden at the Arboretum on Tuesday mornings at 9 AM. Enjoy a friendly group, and get involved in beautifying this ongoing project while enjoying the beauty of the California Native collection. Bring gloves, water, and sun protection. For more information, click here.


Friends of Community Agroecology Network: Tuesdays 6-8 PM 

FoCAN is a student-initiated, student-led community at UCSC that supports CAN's mission of promoting rural livelihoods and sustainable food systems through action education and participatory action research. FoCAN meets weekly at the Sustainable Living Center in the Village, building A. Through communal meals, discussions, and activities, these weekly meetings create a community that fosters dialogue and experiential learning about the global food system and sustainability. Find out more here.

Natural History Club: Wednesdays at 4 PM
The Natural History Club is all bout exploring the natural spaces on and around our beautiful campus. They go on hikes around campus, learning about its natural history. They focus on learning plants, birds, animal tracking, mushrooms, and anything they discover. Overall the club seeks to deepen members' understanding, awareness and connection with nature. Visit the Natural History Club Facebook group for meeting times, locations and more information.

Student Environmental Center: Wednesdays 6:30-8:30 PM
The purpose of the Student Environmental Center is to promote student involvement through research, education, and implementation of environmentally sustainable practices on campus in collaboration with the university. SEC's General Gatherings take place in the College 8 Red Room. Vegetarian dinner provided. For more information, visit their website or send them an email.

Path to a Greener Stevenson: Thursdays 8-9 PM

Path to a Greener Stevenson (PTAGS) meets in the Stevenson House 2 lounge. They are currently working on expanding the Stevenson Garden, piloting a paper towel reduction campaign in the Stevenson sustainability themed dorm, and collaborating with the Stevenson Coffee House to increase its sustainability efforts. For more information, visit the Facebook group or email Blake Redding.


Guided Nature Walks with Campus Natural Reserves Steward: Every Other Friday 
Our campus does not end at the buildings, so come explore the variety of vivacious ecosystems and what inhabits them! Guided Nature Walks will leave from College 8 Red Room on May 11 and May 25 from 2-4 PM. Please check out the flyer for details. For more information, please contact Alex Jones, the Campus Natural Steward.

Farm Fridays
Each week, one dining hall features a dish incorporating ingredients from the UCSC Farm and other local organic farms in the region. The food is delicious, and it feels great to be eating the most local food possible! For more information, contact Candy Berlin or view the Farm Fridays schedule here.

PICA Saturday Garden Play Days

PICA's Garden Workdays continue to be held every Saturday in May from 10am-2pm at the PICA Gardens. Volunteers need no registration (just show up!) and everyone is provided with a free meal from the garden at the end. For more information, please contact Bethany Hecht.

Kresge Garden Work Days: Sundays 10 AM - 2 PM  
Join fellow gardeners at the Kresge Garden workday and workshop every Sunday! Bring a dish to share for the potluck lunch! To see what the weekly workshop will be, check out the website.

New Committee: Social Media Think Tank
Do you have an interest in becoming more savvy with utilizing social media to engage the public for your organization? Do you have any experience with administrating Facebook pages and want to share or learn more about the "science" of social media? Do you use Facebook a lot and want to help us figure out how to better engage our audiences? Founded by two members of on-campus sustainability organizations, this think tank seeks to bring together the ideas and experiences of anyone and everyone on the UCSC campus who has an interest in using social media for marketing or who has had experience with successful social media outreach. All are welcome to attend. Meeting times, locations and topics will be posted on the Facebook group. For more information, or if you would like to join the discussion, please contact Melissa Ott.

Gardeners' Alliance Gatherings
The Gardeners' Alliance is a group within SEC's Students for Organic campaign that works to promote the campus gardens and unite the garden-friendly community by creating a space to promote and share information between campus gardeners and the students of UCSC. Email Dominique for information about timing and locations. To see a list of on-campus gardens, visit the Gardeners' Alliance website here.