Pages

Connect With Us!

Sunday, August 26, 2012

September 2012 Sustainability Profile: Beth Terry & Kicking the Plastic Habit

Blogger extraordinaire and recently published writer Beth Terry used to be just like everyone else. She "lived the plastic lifestyle," and the convenience and familiarity of all things plastic and the ubiquity of it in her life obscured any of the side effects that relying on plastic has on the planet and our health. Most of us, even those of us who are aware of the consequences of plastic and try to listen to our environmental consciences, still use plastic more than we might realize.
Source: OnEarth.org

In 2007, the plastic-happy train Beth had been traveling along, which sped through life collecting plastic products and using up disposable food containers, came to a screeching halt. She saw a photo that changed her life completely. Beth describes the photo in her new book Plastic Free: How I Kicked the Plastic Habit and How You Can Too:
"The picture showed the decomposed carcass of a Laysan albatross, an ungainly-looking seabird that nests on Midway Island, which is halfway between California and Japan surrounded  by thousands of miles of Pacific Ocean. The flesh of this particular bird--a chick!--had fallen away to reveal a rib cage filled with plastic bottle caps, disposable cigarette lighters, even a toothbrush--small pieces of plastic that had no business out there in the middle of nowhere. Pieces of plastic like those I myself used and tossed away every day. 
Frozen in my desk chair, I started at the awful image. For several seconds, I literally could not breathe." (p. 3)
 
The photo that Beth Terry came across in 2007 that worked as a catalyst for her journey to a plastic-free life.
 After seeing the image, Beth was in shock. Shock turned to grief, which soon turned to anger. Something had to change.

As she began researching the issue more, she found out the many reasons why plastic is so bad--not only does it cause the death of seabirds and other marine life, but plastic in animals moves up the food chain and into the foods we eat, and the "chemicals from plastics could leach into our food and drinks" (p. 4). Suddenly, the repecurssions of a plastic-dependent lifestyle came a lot closer to home, and she realized that our actions not only affect animals, but they also affect us. "We're pumping this stuff into the environment so fast that it's coming back to us on our dinner plates," she writes (p. 4).

The things she learned and realized that first day, all a result of that catalystic image on her computer screen, were just the beginning of her journey to understanding the many issues surrounding plastic. With understanding and her investment in wanting to stop the damage from plastic that was a direct result of her actions, Beth began collecting the plastic in her life in order to identify where she needed the most improvement and decided to stop acquiring new plastic. She created some rules for herself that were practical and tangible, and she created a blog to share what she was learning and experiencing on her journey to a plastic-free life.


Beth Terry with her plastic accumulation from the 1st week of paying attention to her plastic.

Over the last 5 years, her plastic consumption has dropped dramatically. On August 19, 2012, when Beth spoke at the Seymour Center at Long Marine Lab in Santa Cruz for Science Sunday, she carried with her a single plastic shopping bag that held 2 pounds of plastic products--the total amount of plastic that Beth had accumulated in the year 2011. One bag!

To hear Beth speak about her plastic-free living experiences, check out this video from TEDxGreatPacificGarbagePatch.

Her lecture at Science Sunday brought people of all ages to hear her story and find out how they can practically and effectively avoid plastic in their lives. The audience was filled with parents and children, teenagers, college students, adults, and senior citizens. Plastic free living can begin at any age.

She spoke about the albatross picture and how mother albatrosses feed these plastic products to their babies, mistaking them for food. It "shocked me out of my complacency," she told the room full of people. For her, it was one of those realizations that cannot be ignored. "I have to do something. I can't not," she remarked.

In addition to telling the story of why she was inspired to change her lifestyle, Beth spoke for most of the lecture about why personal change actually matters. In going over her reasons, Beth gave examples from her own experience and tangible suggestions for ways to implement these changes into our everyday lives. In addition to the tips she provided for avoiding plastic, Beth's presentation was down-to-earth and inspiring, providing a sense that anyone can do what she is doing and that it doesn't take a degree in environmental studies or an understanding of the complexities of ecology to have a reason to make these changes. All it takes is to be informed on a basic level, seek answers when it will help you make better decisions, and practice a lifestyle that does the least harm. If you want to see Beth's list of reasons why personal change matters, check out her blog post about it here.

Beth is also really funny, which makes her book an enjoyable read, as well. Positive and funny encouragement always works better than bitter, serious diatribes, and Beth definitely knows this. Her presentation certainly inspired many of those who were there on August 19, and after the lecture, the line for purchasing Beth's new book and meeting her for a signature crowded the entryway of the Seymour Center.

At the end of her book, Beth writes:

"Whoever you are, whatever your age, gender, or economic status, there is something for you to do in the fight against plastic pollution. There are so many ways to reach out and connect with the wider world. There are so many different ways to participate in this global movement. All talents and skills are needed.
Just pick one thing and get started." (p. 317)  


If you want to learn more about Beth and her plastic-free life, please check out her blog at myplasticfreelife.com. You can take her "Show Your Plastic" Challenge here and begin thinking about living without plastic starting today. For a list of some simple ideas for getting plastic out of your daily routine, view Beth's Plastic-free Living Guide here.

---

Each month, our newsletter features a person or group on campus that is working toward a more sustainable world. If you know of a person or group that you think we should profile, or if you would like to be profiled, please send us an email.

To return to the Sustainability Office's newsletters, please click here.

Green Tip #5: Reduce Landfill Waste through Composting

Anyone who's been in one of the UCSC dining halls in recent years knows that dining services composts the food waste that you leave on your plate. Some dining halls, like the one at Colleges 9 and 10, make you scrape your own plates into the compostable bags that are sent to a commercial composting center. Others scrape your plates for you, but all of that food waste ends up being converted into nutrient rich compost.
But did you know that students in the dorms and apartments on campus can also compost the food scraps left over from meals they eat in their own rooms? Instead of sending the food waste to a commercial composting center, however, the food waste generated in dorms and apartments can be collected and added to a cold composting system that is used in the many gardens on campus. For information about each college's system, where to drop off your food waste, and who to contact for more information, please check out this PDF created by the UCSC Zero Waste Team.

If you have further questions about composting on campus, please contact Silas Snyder.

For those of you who do not live on campus or frequent the campus dining halls, you can compost at home! Santa Cruz County has a food scrapping to compost progam, and you can find out more about it here.

You can, of course, also have your own cold composting bin in your own backyard! To get started, check out the EPA's guide to composting, and be sure to search the internet and local libraries for other guides. YouTube has many video tutorials for how to compost. Composting is great because not only does it reduce landfill waste, but it also creates free nutrient rich compost for your own backyard!

September 2012: Innovative Approaches to Sustainability at Other Campuses

Here are a few selections of the innovative approaches to sustainability taking place on other college campuses. Each of these examples was chosen because it's something that UCSC could potentially implement in some way, or it's similar to something already being implemented on our campus. If you see something here that you want to make a reality at UCSC, contact the Sustainability Office and we will help you direct your ideas toward fruition!

UC Merced posts videos for several sustainability focus areas
Check out the UC Merced sustainability website for great short videos that summarize the objectives and programs for green building, water, waste & recycling, student engagement. Objectives and initiatives are also posted for 8 other sustainability topics.

U Oregon Students Start Campus Shoe Recycling Program
A group of students from the Lundquist College of Business’ Center for Sustainable Business Practices and the Warsaw Sports Marketing Center have launched a shoe recycling drive program that debuted during the Olympic Trials taking place on campus. "A Step in the Right Direction" sorts selected shoes based on their condition; intact shoes are donated to those in need while worn-out shoes are sent to the Nike Reuse-a-Shoe program where they are used in sports equipment, playground floors and other materials. After the trials, collection boxes will remain on campus indefinitely.

UCB's Sustainability Tour and Sustainability Map
At UC Berkeley, students, staff, faculty, and visitors can explore the campus with the help of a self- guided one-hour tour of campus sustainability features and a detailed campus sustainability map. The Office of Sustainability at UCB has made the walking tour available for self-service, but also offers guided tours on request. Read the full article on page 3 of their newsletter.

Auburn U Uses Solar Power to Charge Electric Vehicles
Facilities Management, in partnership with the Office of Sustainability, has funded a pilot project for the installation of 24 solar panels atop the stadium parking deck. The solar system is designed to offset the energy used for 10 electric charging stations that have been installed on the lower level of the parking deck. The system is also expected to offset the energy to power lighting when the charging stations are not in use.

U of Oregon Student Visits UCSC Campus, Comments on Water Bottle Habits
A student from the University of Oregon recently visited the UCSC campus. "At the University of Oregon and all around Eugene, I always fill up my reusable water bottle without even thinking, both because of the many accessible spigots to fill it and because I rarely notice plastic water bottles sold. I realized this natural behavior after coming back to California, where I found myself buying plastic water bottles from the lack of accessibility and ready availability of all things fast, convenient, cheap, and plastic," said Taylor Woolsey, a third year International Studies student there. Fortunately, she had no trouble finding places on the UCSC campus to fill up her bottle! Having access to spigots and not having access to single use plastic water bottles really can make a difference in the choices people make. Let's keep up the great work, UCSC!

To find out more about UCSC efforts to get rid of plastic water bottles on campus and make it easier for everyone to fill up their reusable bottles, please check out Take Back the Tap UCSC!

September 2012: Contests & Funding

Carbon Fund’s New & Improved Application Process
The UC Santa Cruz Carbon Fund is dedicated to reducing UCSC’s greenhouse gas emissions by awarding grants to student, staff, and faculty led GHG reduction projects. This year, the grant application process has been simplified and includes opportunities for applicants to receive feedback and support from the Carbon Fund staff and committee. Make sure to attend the first Carbon Fund workshop in the fall to get details about how to participate! Visit our website and sign up for our mailing list to receive updates about workshop dates and locations, application deadlines, and more!

Measure 43 Speaker Funding Available Deadline October 10

UCSC undergraduate students are invited to apply for Measure 43 funds to support visiting speakers whose topic is related to food, health and wellness, and who will engage UCSC students. Application deadlines are October 10th, 2012 for Fall or Winter Requests; January 20, 2013 for Winter or Spring Quarter Requests; and April 20, 2013 for Spring Quarter awards. Your request(s) will be reviewed promptly and awarded applicants will be notified one week following each quarter's application deadline. For more information about Measure 43 click here, and click here to apply.

"So Practical, It’s Radical” Video Contest Deadline October 28
The Rainforest Alliance want to know what students are doing on campus that is “So Practical, It’s Radical."  Have you started a recycling program or a community garden?  Have you encouraged your dining halls to source sustainably? Grab your videocameras, iphones, or other filming devices and submit a short video (no more than 2 minutes) about what you’re doing to make your campus more sustainable!  Prizes include a beautiful Renovo bicycle made from lumber that was grown, harvested and milled in the Appalachian region of the US, tickets to the Broadway show Wicked, a Grow Anthology Special Edition Longboard made from Forest Stewardship Council certified paper, Patagonia goodies and Rainforest Alliance gift bags!  Winning videos will also be featured on the Rainforest Alliance website. If you have any questions regarding the contest or would like to help out, please send an e-mail to campus@ra.org.

Measure 43 Education & Research Funding Available Deadline December 15
UCSC undergraduate students are invited to apply for Measure 43 funds to support education and research projects whose topic is related to food, health and wellness, and who will engage UCSC students. The application deadline is December 15, 2012. Awarded applicants will be notified the week of January 14, 2013. For more information about Measure 43 click here, and click here to apply.

Zero Waste Orientations at UCSC

By focusing their efforts over the past five years, the UCSC Orientation Office has made significant progress towards making orientation programs zero-waste events. These efforts help introduce new UCSC students and family members to a culture of sustainability on the campus.

For example, all 7,000-8,000 participants receive reusable canvas bags with support from the Student Environmental Center to avoid using plastic bags, and students’ nametags double as reusable luggage tags. Also, four years ago they purchased colored flags to help new students navigate the campus, which eliminated the use of balloons. The reusable flags are much more functional and are loaned throughout the year to a least seven different offices on campus for various programs.


During all meals served during summer orientation, they have 6 to 7 zero-waste stations. Each station always has one to two Orientation Leaders present to help educate new students and families on how to best dispose of what was on their plates. During summer 2012 Orientation more than 3,000 pounds of waste were composted, compared to about 200 pounds of trash. 

Great work, UCSC Orientation Office and welcome to all of this year's new Banana Slugs!

Land Habitat Watershed Updates 2012

“This internship has justified my passion for ecology... I have been so lucky to be a part of this internship and I am thankful for all the doors that it has opened for me. Anyone who will participate in this will gain much experience in the field of ecology, biology, statistics, mathematics, and environmental concepts.” 
- Spring 2012 Campus Natural Reserve student intern
 


A core objective of the sustainability movement is the protection, maintenance, and stewardship of the environment and the endurance of critical environmental resources for future generations.  In order to accomplish these goals it is essential to educate citizens about the environment and train future environmental scientists. The 409-acre UCSC Campus Natural Reserve (CNR) exists as a living laboratory and outdoor classroom that provides education and research opportunities right outside the doors of our traditional classrooms and laboratories.

In fiscal year 2011-2012, 23 instructors and more than 800 students used the CNR and surrounding campus undeveloped lands to gain hands-on experiences in their formal course work.  In addition to course and volunteer activities, more than 70 undergraduate student interns and 200 student volunteers gained direct experience in research, education, and stewardship activities while working closely with trained Site Stewardship, Arboretum, and CNR staff and faculty members.  A major recognition of the importance of the CNR was the induction of Dr. Greg Gilbert’s Forest Ecology Research Plot into the Smithsonian Institute’s Global Earth Observatory network of forest plots, launching CNR research onto the world stage.

Please contact Campus Natural Reserve steward Alex Jones for information on internship and volunteer opportunities. Visit the website for more information.

Tuesday, August 21, 2012

September 2012: Classes, Training, & Community

IDEASS Sustainability Program Spaces Still Available - Apply Now!
Are you an innovative, entrepreneurial, and self-motivated student seeking opportunities to put ideas about sustainable design, social change and environmental stewardship to the test? Impact Designs: Engineering and Sustainability through Student Service is a new team-based internship program on campus designed to create opportunities for students to work on local (primarily off-campus) sustainability challenges with community partners or industry sponsors. Applications for enrollment in Fall 2012 will be accepted until the program is full. Click here for more information and to apply today.

Drop Your Own Drip (DYOD) has found a new home!

The 2012 Education for Sustainable Living Program (ESLP) 5-unit class project has been adopted by the Student Environmental Center (SEC). That means that there are exciting new ways to earn credit through the the ENVS department and be involved with facilitating the annual campus-wide water-use competition. Interested? Check us DYOD out online here and find out how you can get involved by emailing the new Organizer, Sarah Angulo.

Ithaca College Online Sustainability Leadership Certificate - Sessions Begin September 20 and October 11
Offers the chance to credential sustainability work through single seminars or a six-seminar sustainability leadership certificate. All work is completed online. Participants will learn to assess their organization's green policies and practice, communicate sustainability initiatives and evaluate best practices. New online seminars begin 11 times each year. Next two session start dates: September 20 and October 11. Discounts are available to AASHE members. Upcoming seminars include "How Green is Your Organization: Sustainable Policy and Practice" and "How Green is Your Organization: Sustainable Infrastructure." Most Ithaca sustainability seminars are now GBCI (Green Building Certification Institute) approved. Find out more here.

September 2012: Internships, Employment, & Volunteering

Green Office Certification Program Seeks Student Staff
As a member of our Green Office Certification program you’ll learn how to conduct energy and waste assessments of campus offices, write reports and present recommendations to participating office staff to empower them to improve their environmental performance. As a member of the green office certification team, you’ll attend weekly meetings and work closely with campus staff and other stakeholders to reduce waste and increase conservation in campus offices. Ideal candidates will demonstrate interest in sustainability, initiative, excellent organizational, communication and writing skills. Find out more about the program here, and for a list of available positions, click here. Send your resume and letter of interest to Shauna Casey. Be sure to note the position title you are applying for in the subject line of your email.

ESLP Publicity and Media Outreach Intern
Education for Sustainable Living Program (ESLP) is looking for interns interested in helping us create artistic flyers and website design! Interns will attend any necessary meetings with ESLP’s collaboration networking sphere to discuss outreach efforts, and get involved with the organization while developing flyers, web design and publicity skills on a professional level. Internship is 2-units and Photoshop skills are preferable. Please contact ESLP for more information and to apply.

Get Involved with the Campus Sustainability Plan
Since 2010, working groups of staff and students have been making progress on environmental performance targets for UCSC in eight topic areas: Buildings & Facilities, Energy, Food, Land & Habitat, Procurement & Business Contracts, Transportation, Waste, and Water. Now, it's time for UCSC to create a new Campus Sustainability Plan 2.0 for the years 2013-16! If you'd like to check out the original Campus Sustainability Plan, click here. To get involved in the planning process and help create the next set of environmental performance targets for UCSC, please email Elida Erickson.

Help UCSC Take Back the Tap
These cool water spigots for refilling your reusable water bottle were installed by UCSC Take Back the Tap. Visit their Facebook page to find out all the locations so you can stay hydrated.
Take Back the Tap UCSC is an initiative to end the sale and distribution of bottled water on our campus. If you've seen those new water spigots around campus for filling up water bottles, you can thank Take Back the Tap. If you're interested in getting involved, please email Take Back the Tap or visit their Facebook page.

Call for Volunteers: Greenbuild International Conference and Expo
Greenbuild is the world’s largest conference and expo dedicated to green building, and it is coming back to San Francisco November 14-16. If you are a full-time student or professional age 25 and under, volunteer and attend for free! For more information visit the website. For questions, click here to send an email.

Volunteer at the Santa Cruz Museum of Natural History
Interested in gardening, habitat restoration, tidepooling, maintaining exhibits and helping at events for the Santa Cruz Museum of Natural History? Volunteer today! Find out more and fill out an application here or email Matt.

September 2012: Clubs, Gardens, & Hikes

Food Systems Learning Journeys for Fall Quarter
Food Systems Working Group (FSWG) will be coordinating and leading six exciting learning journeys this coming fall through our partnership with OPERS and the Recreation Office.  To find out more about our learning journeys and sign-up, go to the Recreation website for more info.

Volunteer in the Arboretum Eucalyptus Grove - Mondays 9 AM
Help out the Arboretum at UC Santa Cruz as a volunteer in the Eucalyptus Grove. The group meets on Mondays from 9 AM until noon in the Eucalyptus Grove, opposite Western Drive. Parking is available in the Grove for these Monday morning work parties. Please bring hat, gloves, water, and layers of clothing. Tools will be provided. Find out more here.

Arboretum Garden Tours - 1st Saturdays 11 AM
Join a docent-led tour on the first Saturday of the month. The tour is free with your Arboretum admission. Tours start at 11 AM in front of Norrie's Gift Shop. Find out more about what's going on at the Arboretum by clicking here.

Arboretum Community Day - 1st Tuesdays
The first Tuesday of every month, visit the Arboretum for free! Typically, admission to the Arboretum is $5.00 ($2.00 for children, free to Arboretum Associates, UCSC students with valid ID, and volunteers). Find out more about what's going on at the Arboretum by clicking here.

Natives First Gardeners at the Arboretum - Tuesdays 9 AM
This weeding group was formed to help with the Entrance Native Garden at the Arboretum on Tuesday mornings at 9 AM. Enjoy a friendly group, and get involved in beautifying this ongoing project while enjoying the beauty of the California Native collection. Bring gloves, water, and sun protection. For more information, click here.

Kiwi Gardeners at Arboretum - Tuesdays 9:30 AM
Join this weeding and pruning group that meets every Tuesday morning 9:30 AM - 12:30 PM. Get involved enhancing the beauty of the New Zealand garden. Bring gloves and smiles. We provide the Kiwi vibe. Hope to see you mate, cheers!

Friends of Community Agroecology Network - Tuesdays 6-8 PM

FoCAN is a student-initiated, student-led community at UCSC that supports CAN's mission of promoting rural livelihoods and sustainable food systems through action education and participatory action research. Join FoCAN for their end-of-the-year celebration on Tuesday, June 5, to have a potluck and celebrate FoCAN and the community they have fostered throughout the quarter. The celebration will take place at the Sustainable Living Center in the Village, building A. Find out more about FoCAN here.

Natural History Club - Meeting times TBD
The Natural History Club is all about exploring the natural spaces on and around our beautiful campus. They go on hikes around campus, learning about its natural history. They focus on learning plants, birds, animal tracking, mushrooms, and anything they discover. Overall the club seeks to deepen members' understanding, awareness and connection with nature. Visit the Natural History Club Facebook group for meeting times, locations and more information. Meeting times will be determined once the Fall quarter starts.

Downtown Santa Cruz Farmers' Market - Wednesdays
Eating locally grown food reduces your carbon footprint and supports the local economy. Purchasing your food through the area’s farmers’ markets ensures that you are getting the freshest, healthiest and tastiest foods while supporting local jobs, increasing local spending and promoting the region’s strong farming tradition. Check out the Downtown Santa Cruz Farmers' Market, and learn more, including hours and locations, here. Check out this article about 8 Foods You Should Always Buy at the Farmers' Market.

Student Environmental Center - Wednesdays 6:30-8:30 PM
The purpose of the Student Environmental Center is to promote student involvement through research, education, and implementation of environmentally sustainable practices on campus in collaboration with the university. SEC's General Gatherings take place in the College 8 Red Room. Vegetarian dinner provided. For more information, visit their website or send them an email.

Aussie Weeders at Arboretum - Thursdays 9 AM
This rousing group gathers 9 AM on Thursday mornings. The Australian Collections beam from their attention, and the garden visitors enjoy laughter and joy that is the Aussie Weeders.

Path to a Greener Stevenson - Meeting time TBD
PTAGS at Earth Summit 2012
Path to a Greener Stevenson (PTAGS) meets in the Stevenson House 2 lounge. PTAGS is an environmentally conscious group of staff and students whose aim is to implement change towards sustainability through projects within our community. They see the Stevenson community as an environment to encourage students to turn their innovative thoughts into action. For more information, visit the Facebook group or email Blake Redding.

Gardeners' Alliance Gatherings
The Gardeners' Alliance is a group within SEC's Students for Organic campaign that works to  promote the campus gardens and unite the garden-friendly community by creating a space to promote and share information between campus gardeners and the students of UCSC. To see a list of on-campus gardens and find out more, visit the Gardeners' Alliance website here.

Stevenson Garden Work Days - TBD
Stevenson Garden, photographed in summer 2012
If you would like to volunteer and get involved with the Stevenson Garden, they will be having work days during Fall quarter (dates TBD)! To learn more about the Garden, check out the website, Facebook page, or email Blake Redding.

Kresge Garden Work Days - Sundays 10 AM - 2 PM 
Amaranth, photographed at the Kresge Garden in Fall 2010

Join fellow gardeners at the Kresge Garden workday and workshop every Sunday! Bring a dish to share for the potluck lunch! To see what the weekly workshop will be, check out the website.

Seymour Center Offers Guided Tours on the Santa Cruz Wharf - Saturday & Sunday, 1 PM & 3 PM

In collaboration with the City of Santa Cruz, UCSC's Seymour Marine Discovery Center is now leading free 30-minute public tours on the Santa Cruz Municipal Wharf every Saturday and Sunday at 1 and 3 p.m. The Seymour Center's marine science interpreters are also available between tours to answer questions about the variety of wildlife visible at the wharf. Find out more here.

September 2012: Upcoming Events

Come celebrate the start of the school year and learn about how you can get involved in sustainability efforts on campus through volunteering, internships, and classes.  To reserve a space tabling for your sustainability related organization or group for the festival send your contact information to the Food Systems Working Group (FSWG).

Harvest Festival at the UCSC Farm - Sunday, Sept. 30, 11 AM - 5 PM

Join us on the CASFS/UCSC Farm for live music, great food, cooking and gardening workshops, farm tours, and much more. This event is free for all UCSC students and $5 for general admission.  To reserve a table for your sustainability related organization or unit for the festival click here. (Right, a photo of apple tasting at last year's Harvest Festival.)

Follow Your Food: From Seed to Seed - Wednesday, October 10, 7-9:30 PM (Oakes 105)
Join Jared Zystro from the Organic Seed Alliance and Elizabeth Henderson from the Northeast Organic Farming Association (NOFA) for a talk investigating culture in agriculture, food justice, and our responsibility of stewarding the seeds that sustain us. We will discuss the role that the general public and farmers play in supporting a grassroots movement toward the regeneration and resilience of our food system. A focus will be placed on the importance of cultivating farmer-centric seed systems that develop locally adapted and open pollinated varieties. This event will take place in Oakes Academic Building 105. For more information, please contact Elan or visit the Demeter Seed Project website.

The UC Santa Cruz Demeter Seed Library invites students, staff, faculty, community members, and farmers from California’s central coast to participate in the ancient tradition of sharing heirloom and open pollinated vegetable and flower seeds. Join the seed project and gain access to its collection of locally adapted seeds for free. We will have workshops on seed saving, making kombucha, as well as free access to seeds and scobys. For more information, please contact Elan or visit the Demeter Seed Project website.

Fall Plant Sale at the Arboretum - Saturday, October 13, 12-4 PM
Looking for some plants for your home or garden? Don't miss the fall plant sale at the Arboretum, hosted by the UC Santa Cruz Arboretum and the California Native Plant Society, Santa Cruz County Chapter. 10 AM - 12 noon for Arboretum and CNPS members, and 12-4 PM for the public. For more information, please visit the website.

41st Annual Environmental Education Conference - October 9-13 (Oakland, CA)
Hosted by the North American Association for Environmental Education, this conference will gather more than 1,000 environmental education professionals for workshops, field experiences and a research symposium. Keynotes include "The Story of Stuff" author Annie Leonard, "Social Marketing to Protect the Environment" author and professor Wesley Schultz, and urban and environmental policy and planning professor Julian Agyeman, who will co-present "Environmental Education for the Future: Integrating Equity, Inclusion and Diversity." For more information, please visit the website.